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traditional cooking techniques + historic recipes

meet modern health standards 

in this immersive hands-on cooking experience

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FALL CLASS SCHEDULE

each workshop is held in an original or reconstructed site from the  17th, 18th or 19th century

October 23 - Patrick Henry's Scotchtown

Beaverdam, Va

October 29 - Historic London Town

Edgewater, Md

November 5 - Broadfork Farm

Farm To Table Class

Moseley, Va

November 12 - Sky Meadows State Park

Delaplane, Va

Highly Recommended!

Where else can you learn to cook over a fire? I loved learning this way- and getting to taste everything we made in class!

I would definitely do this again! 

Highly recommended!

So Many New Skills!

The Instructor made everything very easy -She used historic Colonial recipes

and showed us the modern applications.

I learned so many new skills and can't wait until the next time I can cook over a fire!

So Authentic!

So Delicious!

The entire day was very interesting.

The Instructor is awesome!

You can ask her anything! 

She made the class so much fun!

Always Wanted To Do This!

I love History and visit historic sites whenever I can. For years, I have looked for a place to learn how to cook over a fire! I was so happy to find a class like this!

as heard on WNIS Radio

October 2018

as seen in

Chesapeake Bay Magazine

February 2020

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